Medium Red Wines

Our Barbera ripens late and produces a dark, wild cherry-tinged wine with lovely rich fruit character. 

This supple, food-friendly wine with mild tannins reveals flavors of dried cherries, dark chocolate, and sage.

This Merlot is inky and opaque, aged in new oak for almost two years adding smoke and vanilla to a boysenberry syrup fruitiness in the aroma.

Notes of aromatic black cherry, leather, earth, and spicy vanilla oak dominate this vintage. 

Shows flavors of red currant, huckleberry, and sage, with velvety tannins and a classic Pinot Noir earthiness ending in a lingering finish.

Showing off aromas of dried cherries, rose petals, and a hint of dark chocolate, this is a truly extraordinary Pinot Noir.

Distinguished by aromas of pomegranate, and fruits like plum and cherry, this wine will enhance all Italian and Mediterranean cuisine.