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2016 Lucas & Lewellen Sparkling Wine bottle shot

2017 Sparkling Wine "Blanc de Noirs"

This sparkling wine sits softly and elegantly on the tongue, delighting the palate with a subtle mélange of fruit and flowers.

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$32.00
$25.60

Wine Club Price

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Fact Sheet Reviews
2017 Lucas & Lewellen Chardonnay, Goodchild Vineyard

2018 Chardonnay, Goodchild Vineyard

This elegant reserve Chardonnay is rich with tropical aromas and flavors of guava, lime, and Mandarin citrus, with a lasting finish of creamery butter and toasty caramel.

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$28.00
$22.40

Wine Club Price

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Fact Sheet Reviews
2017 Lucas & Lewellen Chardonnay

2018 Chardonnay

Distinct citrus and caramel notes with tropical aromas and a creamy, buttery texture with a lasting finish.

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$22.00
$17.60

Wine Club Price

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Fact Sheet Reviews

March, 2020

From the Ground Up
After beautiful December rains, we had a winter drought in January and February, but our forecast for the middle of March looks good. We should be finished pruning by then - one of the more important jobs that we do.
 
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Louis Lucas with a gift that he purchased in Wickenburg, Arizona

March, 2019

From the Ground Up

This year’s high amount of rain has been great for the vineyard. It helps cleanse the soils and gives us reserve water for irrigation.

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September, 2018

From the Ground Up
Harvest has begun, a little on the late side, thanks mostly to Mother Nature.
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January, 2017

From the Ground Up
This time of the year, the vineyard is very dormant. Leaves have all fallen with the aid of some of the cold weather that we’ve had. We are busy pruning, praying for rain, and taking a good look at the nutritional needs of the vineyard. There is always something to do.
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A portrait of Louis Lucas
2012 Lucas & Lewellen Sparkling Wine

2012 Sparkling Wine - Brut "Extended Tirage"

A full-bodied aged sparkler with a rich complexity, fine mousse, and ultra fine bubbles, this Champagne boasts a brilliant bouquet of crisp apple and grapefruit flavors and a lasting finish of creamed buttery bread

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$45.00
$36.00

Wine Club Price

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Fact Sheet Reviews

September, 2016

From the Ground Up
We just started with the second week of harvest and we are getting our pickers fine tuned. Father John Finley gave us all a blessing, which was badly needed and enjoyed by all! Growing grapes and making wine has a lot to do with the wonders of nature. Sometimes a little bit of divine guidance makes it work.
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Louis Lucas at 2016 Vineyard Tour

January, 2016

From the Ground Up
We started pruning in early December. It takes 35 workers about 90 days to prune our vineyards. It is one of the most tedious jobs that we do. Selection of the proper canes and spurs will determine what kind and what size of crop we have.
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Lucas & Lewellen Winemaker Megan McGrath Gates and Assistant Ian Fainer

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OPEN FOR WINE SALES AND MEMBER PICK-UPS ONLY

Lucas & Lewellen: ph 805-686-9336

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Fri-Sat 10am - 4pm, until further notice

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