This annual signature event hosted by Visit the Santa Ynez Valley takes place every fall in the six Santa Ynez Valley wine country towns of Los Alamos, Santa Ynez, Los Olivos, Solvang, Ballard and Buellton. Guests are treated to four days of immersive experiences including townwide progressive dinners, VIP wine tastings and seminars, cooking classes, winemaker dinners, live music and more—all crafted to serve as an introductory course to the edible and imbibe-able bounty of this burgeoning food, wine and beer destination.

Meet Mike Lewellen on Thursday at the Makers Mark tasting and the wine dinner on Bell Street, and meet Louis Lucas on Sunday in Solvang with a walk-around wine tasting and tasty bites from Solvang's chefs at the Old Mission Garden.

Use the link below to view the schedule of events.