2016 Barbera
Barbera–(Bar-BARE-uh) is the most widely planted variety in Italy and has traditionally been the most popular red Italian varietal here in California. Barbera has excellent color and maintains its balanced acidity in both warmer and cooler climates. It develops into a silky, full bodied wine with smooth tannins and bold acidity. Our Barbera, from cool Los Alamos, ripens late and produces a dark, wild cherry-tinged wine with lovely rich fruit character
$34.00
$27.20
Wine Club Price
Vintage:
2016
Appellation:
Santa Barbara County
Estate Vineyard:
Los Alamos Valley Vineyards
Price:
$34.00
Wine Club Price:
$27.20
Composition:
75% Barbera, 25% Petite Sirah
Fermentation:
Punch down
Alcohol:
14.50%
Acidity:
0.64
pH:
3.68
Bottled:
August, 2018
Release Date:
December, 2018
Production:
270
Winemaker:
Megan McGrath
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